Enzyme Stabilization and Immobilization: Methods and Protocols

Enzyme Stabilization and Immobilization: Methods and Protocols

Role

Editor: Shelley D. Minteer

Contributing authors: Amanda Harper-Leatherman, Jean M. Wallace, Debra R. Rolison.

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Description/Summary

Amanda Harper-Leatherman, with Jean M. Wallace and Debra R. Rolison, is a contributing author: "Cytochrome c stabilization and immobilization in aerogels," pp. 193-205.

Book description: In Enzyme Stabilization and Immobilization: Methods and Protocols, expert researchers explore the latest developments through detailed laboratory protocols, which address many different theories and techniques in enzyme stabilization. Chapters outline protocols for enzyme stabilization in solutions, including: liposome formation, micelle introduction, crosslinking, and additives. Secondly, the book contain protocols for enzyme stabilization via enzyme immobilization, such as sol-gel encapsulation, polymer encapsulation, and single enzyme nanoparticle formation. Composed in the highly successful Methods in Molecular Biology™ series format, each chapter contains a brief introduction, step-by-step methods, a list of necessary materials, and a Notes section which shares tips on troubleshooting and avoiding known pitfalls.

ISBN

9781607618959

Publication Date

2011

Publication Information

Harper-Leatherman, Amanda S.; Wallace, Jean M.; Rolison, Debra R. Cytochrome c stabilization and immobilization in aerogels. In Shelley D. Minteer, Ed., Enzyme Stabilization and Immobilization: Methods and Protocols. Series: Methods in Molecular Biology, Vol. 679. New York: Humana Press/Springer, 2011, pp 193-205.

Comments

Copyright 2011 Humana Press/Springer

Enzyme Stabilization and Immobilization: Methods and Protocols

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