Enzyme Stabilization and Immobilization: Methods and Protocols
Editor: Shelley D. Minteer
Contributing authors: Amanda Harper-Leatherman, Jean M. Wallace, Debra R. Rolison.
Amanda Harper-Leatherman, with Jean M. Wallace and Debra R. Rolison, is a contributing author: "Cytochrome c stabilization and immobilization in aerogels," pp. 193-205.
Book description: In Enzyme Stabilization and Immobilization: Methods and Protocols, expert researchers explore the latest developments through detailed laboratory protocols, which address many different theories and techniques in enzyme stabilization. Chapters outline protocols for enzyme stabilization in solutions, including: liposome formation, micelle introduction, crosslinking, and additives. Secondly, the book contain protocols for enzyme stabilization via enzyme immobilization, such as sol-gel encapsulation, polymer encapsulation, and single enzyme nanoparticle formation. Composed in the highly successful Methods in Molecular Biology™ series format, each chapter contains a brief introduction, step-by-step methods, a list of necessary materials, and a Notes section which shares tips on troubleshooting and avoiding known pitfalls.
Harper-Leatherman, Amanda S.; Wallace, Jean M.; Rolison, Debra R. Cytochrome c stabilization and immobilization in aerogels. In Shelley D. Minteer, Ed., Enzyme Stabilization and Immobilization: Methods and Protocols. Series: Methods in Molecular Biology, Vol. 679. New York: Humana Press/Springer, 2011, pp 193-205.
Minteer, Shelley D.; Harper-Leatherman, Amanda S.; Wallace, Jean M.; and Rolison, Debra R., "Enzyme Stabilization and Immobilization: Methods and Protocols" (2011). Chemistry & Biochemistry Faculty Book Gallery. 1.